Thursday, January 2, 2014

Tuesday Tales: Daily Food of a Consultant

Welcome to the last official entry of Tuesday Tales: Daily Food of a Consultant!
Week 52 started of with delicious chicken just before going to the Musical "The book of Mormon" which is hilarious and one of the best musicals I have ever experienced. Typical for America, we had Turkey, mushed potatoes, carrots and stuffing on the 24th of December followed by roast beef on "Christmas" Wednesday.

While playing Nancy Drew the Silent Spy on Thursday I drank tasty blue moon which is only available in America. After visiting the bay, Pier 39 and the sea lions, I ate this frozen chocolate banana. On Saturday we went to Livermore valley to go wine tasting. After trying wines in three different wineries, we had to get food in form of a Sandwich from Mister Pickles. On Sunday was Casino day. We drove to the Graton Casino and ate this Chinese food (beside me loosing $50). On Monday we made Sushi followed by my final and last meal which was this pork bun!


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