Friday, December 7, 2012

Schnitzel Sandwich

Best part about having leftover schnitzel? Making a schnitzel sandwich!

Fresh rolls, schnitzel, lettuce, tomato, and your choice of mayo, mustard, of ketchup (or all three if you are feeling adventurous).

You can't really go wrong when making a schnitzel sandwich, except DO NOT microwave the schnitzel. Take the few extra minutes to heat it up in the oven so you keep the crispiness.

1 comment:

  1. In Japan they have loads of these, but they call the schnitzel "katsu". They do make a very good sandwich!!